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The Ultimate Guide to Millennials for the Hospitality Industry
To paint a clearer picture of today’s millennials, we’ve created three imaginary personas. These fictional personas showcase the diversity of this generation, and highlight the varying motives of people in this age group
HospitalityWorkforce management
Article
How to Fire Someone
Firing someone is never easy. You don’t want to hurt someone’s career, their self-esteem, or their livelihood
Business managementLeadership
Article
Restaurant Employee Handbook: How to Write Yours
An employee handbook is one of the most efficient ways of training your employees in following the right procedures
Workforce managementHospitality
Article
5 Tips for Managing Your Restaurant Staff
Your success as a restaurant manager has a lot to do with how well you can keep your staff happy. However, it’s easier said than done being on top of people management
Workforce managementLeadership